TIP: Make meals lower fat


I’m one of these people who likes to eat healthy, but I really hate the taste of plain ol’ ground turkey. I think it’s a texture issue. I figure half way is better than no way. I decided that when I make things with ground beef to add half turkey, half beef. It works well. Just follow your normal recipes. You don’t need anything special, just half and half your meat! It saves some calories and fat ya’ll!


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