Banana Bread


My son LOVES banana bread. I never put nuts in mine because I have an allergy. What I usually do is change it up a bit. Sometimes I do put chocolate chips in it. Sometimes I do not. It really depends on what I have on hand.  I have made French toast with it before and the kids loved it. This can be a snack for after school too. My littlest one likes to do that with his. You’ll love this recipe.

2 cups flour

1 cup sugar

2 teaspoons baking powder

1 teaspoon cinnamon

1/4 teaspoon nutmeg

1/4 teaspoon salt

3 ripe bananas

2 eggs

1/3 cup oil

1 teaspoon vanilla

1 cup chopped nuts, optional

1/2 cup chocolate chips, optional

Put bananas in a bowl and smash them with a fork. Add eggs, milk, oil, and vanilla and mix. Separately, add all dry ingredients to a bowl. Add the dry to liquid and mix. Pour into a bread pan and cook in a preheated 350 degree oven for 50-60 minutes until done.


8 thoughts on “Banana Bread”

    1. Thanks! I was actually looking at your blog last night. You have some amazing recipes on there. I’m going to try your ham and cheese roll recipe next week!

      Liked by 1 person

    1. Thank you. It really is simple. I sometimes even add more bananas. My kids love extra bananas….it just has to cook a little longer.

      Liked by 1 person

    1. Aw thank you! I love this recipe. It’s really versatile. I hope you make it and find it as fantastic as we do! I really aim to make my blog enjoyable. I am really enjoying creating it! I’ve been reading on your blog and I absolutely love it! Thank you for coming and checking me out!

      Liked by 1 person

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